Sweet Mango Lassi (Aam Lassi)

7 Dec

A lassi (LOSS-ee) is basically an Indian yogurt smoothie.  Consequently, it’s my favorite treat to have along side Chicken Tikka Masala.  Don’t skimp on the  fat — the whole milk makes the shake.  You can make this ahead and whip it again just before serving.

Sweet Mango Lassi

2 cups whole-milk yogurt
1 cup frozen mango, cubed*
1/2 cup sugar

Put all ingredients in a blender or food processor and blend until smooth and frothy.  Serve in tall  glasses.  (You can make this up to 3 days ahead, just whip it again right before serving.)

Source: adapted from Julie Sahni’s recipe on Epicurious.com


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